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Leaves of plant of mint family, originating in
Southern Europe. Strongly aromatic.
Used in soups, meat, eggs, fish chowder,
vegetables, sausage. In bouguet garni,
herbs de Provence.
Leaves of plant of mint family, originating in
Southern Europe. Strongly aromatic.
Used in soups, meat, eggs, fish chowder,
vegetables, sausage. In bouguet garni,
herbs de Provence.